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Friday, May 1, 2009

Jachtschotel (The Hunter's Dish)

Ingredients :

  • 2 1/2 lbs. of cooked potatoes
  • 3/4 lb. of cooked meat
  • 1/4 lb. of onions
  • 1/2 lb. of sour apples
  • just over 1/2 pint of vegetables stock or veal stock
  • 3 tablespoons of butter
  • salt
  • pepper
  • nutmeg

Method :
  1. Slice the onions and the peeled and cored apples, and fry both to alight brown.
  2. Slice the cooked meat and potatoes.
  3. Put alternate layers of potatoes, meat, apples, and onions in fireproof dish, pour the stock over the whole, dot with pats of butter, and bake to a light brown in a moderate oven.


Have a nice cooking with our recipes
nicefoodie

Ingredients :
  • 2 1/2 lbs. of cooked potatoes
  • 3/4 lb. of cooked meat
  • 1/4 lb. of onions
  • 1/2 lb. of sour apples
  • just over 1/2 pint of vegetables stock or veal stock
  • 3 tablespoons of butter
  • salt
  • pepper
  • nutmeg

Method :
  1. Slice the onions and the peeled and cored apples, and fry both to alight brown.
  2. Slice the cooked meat and potatoes.
  3. Put alternate layers of potatoes, meat, apples, and onions in fireproof dish, pour the stock over the whole, dot with pats of butter, and bake to a light brown in a moderate oven.


Have a nice cooking with our recipes
nicefoodie

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