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AROUND THE WORLD RECIPES
Wednesday, April 22, 2009
CHINA
LOONG HAR JAR MIN (Lobster Fried With Noodles and Vegetables)
CHAN FAR YOOK YUN (Fried Meat Balls)
SAN SI YU CHI (SHARK FINS)
YING WAR GAI LARP TONG (BIRD NEST SOUP WITH CHICKEN)
Chineese Stock
CHAN DUN DONG GOO (STEWED MUSHROOMS)
LOONG HAR JAR MIN (Lobster Fried With Noodles and Vegetables)
CHAN FAR YOOK YUN (Fried Meat Balls)
SAN SI YU CHI (SHARK FINS)
YING WAR GAI LARP TONG (BIRD NEST SOUP WITH CHICKEN)
Chineese Stock
CHAN DUN DONG GOO (STEWED MUSHROOMS)
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