Sillsalad (Herring Salad)

This is practically the same as the Norwegian herring salad, the chief difference being in the manner in which the salad is dressed.

Ingredients :

• 1 ½ lbs. of salt herrings
• 2 cups of cold boiled meat
• 2 cups of cold roast meat
• 2 cups of cooked beets
• 2 ½ cups of cold boiled potatoes
• 1 pickled cucumber
• 2 raw apples
• 4 to 6 tablespoons of vinegar
• A pinch of white pepper
• A pinch of sugar
• 2 hard boiled eggs (as garnish)

Method :

1. Cut all ingredients in small pieces and mixed with the vinegar.
2. The herrings are previously soaked for 12 hours and skinned and boned before being chopped.
3. The salad is served with cream, mixed with a little beet juice.

Have a nice cooking with swedish recipes

This is practically the same as the Norwegian herring salad, the chief difference being in the manner in which the salad is dressed.

Ingredients :

• 1 ½ lbs. of salt herrings
• 2 cups of cold boiled meat
• 2 cups of cold roast meat
• 2 cups of cooked beets
• 2 ½ cups of cold boiled potatoes
• 1 pickled cucumber
• 2 raw apples
• 4 to 6 tablespoons of vinegar
• A pinch of white pepper
• A pinch of sugar
• 2 hard boiled eggs (as garnish)

Method :

1. Cut all ingredients in small pieces and mixed with the vinegar.
2. The herrings are previously soaked for 12 hours and skinned and boned before being chopped.
3. The salad is served with cream, mixed with a little beet juice.

Have a nice cooking with swedish recipes