Frosted Zucchini Brownies

Ingredients :

• 2 cups flour
• 1/3 cup baking cocoa
• 1 1/2 teaspoon baking soda
• 1 teaspoon salt
• 2 cups shredded zucchini
• 1 1/2 cups sugar
• 3/4 cup vegetable oil
• 1/2 cup chopped walnuts
• 2 teaspoons vanilla extract
• 1/4 cup butter or margarine
• 1 cup sugar
• 1/4 cup milk
• 1/2 cup semisweet chocolate chips
• 1/2 cup miniature marshmallows
• 1 teaspoon vanilla extract
• 1/2 cup chopped walnuts -- optional

Directions :

1. In a bowl, combine flour, cocoa, baking soda and salt.
2. Combine zucchini, sugar and oil.
3. Add to dry ingredients.
4. Mix well. Stir in walnuts and vanilla.
5. Pour into a greased 13x9" baking pan.
6. Bake at 350 degrees for 35-40 minutes or until a toothpick comes out clean.
7. Cool on a wire rack for 30 minutes.
8. In a saucepan, melt butter.
9. Stir in sugar and milk.
10. Bring to a boil over medium heat, stirring frequently.
11. Boil and stir 1 min.
12. Remove from heat.
13. Stir in chips and marshmallows until melted.
14. Add vanilla.
15. Spread over brownies.
16. Sprinkle with walnuts if desired.

Ingredients :

• 2 cups flour
• 1/3 cup baking cocoa
• 1 1/2 teaspoon baking soda
• 1 teaspoon salt
• 2 cups shredded zucchini
• 1 1/2 cups sugar
• 3/4 cup vegetable oil
• 1/2 cup chopped walnuts
• 2 teaspoons vanilla extract
• 1/4 cup butter or margarine
• 1 cup sugar
• 1/4 cup milk
• 1/2 cup semisweet chocolate chips
• 1/2 cup miniature marshmallows
• 1 teaspoon vanilla extract
• 1/2 cup chopped walnuts -- optional

Directions :

1. In a bowl, combine flour, cocoa, baking soda and salt.
2. Combine zucchini, sugar and oil.
3. Add to dry ingredients.
4. Mix well. Stir in walnuts and vanilla.
5. Pour into a greased 13x9" baking pan.
6. Bake at 350 degrees for 35-40 minutes or until a toothpick comes out clean.
7. Cool on a wire rack for 30 minutes.
8. In a saucepan, melt butter.
9. Stir in sugar and milk.
10. Bring to a boil over medium heat, stirring frequently.
11. Boil and stir 1 min.
12. Remove from heat.
13. Stir in chips and marshmallows until melted.
14. Add vanilla.
15. Spread over brownies.
16. Sprinkle with walnuts if desired.