Butterscotch Pumpkin Brownies

Ingredients : (About 24 bars)

• 3/4 c. flour
• 3/4 c. oats
• 1/2 tsp baking powder
• 1/4 tsp baking soda
• 1/4 tsp salt
• 1 egg, beaten
• 4 tbsp butter
• 1/2 tsp vanilla
• 1 c. brown sugar
• 1 c. pumpkin
• 1/4 c. chopped walnuts
• 1 c. butterscotch chips

Directions :

1. In mixing bowl combine first 5 ingredients.
2. In another bowl blend egg, butter, vanilla, sugar and pumpkin.
3. Add pumpkin mixture to dry ingredients.
4. Stir in nuts and butterscotch chips.
5. Spread into 8 by 8 inch greased pan.
6. Bake at dg350 25-30 minutes.

Ingredients : (About 24 bars)

• 3/4 c. flour
• 3/4 c. oats
• 1/2 tsp baking powder
• 1/4 tsp baking soda
• 1/4 tsp salt
• 1 egg, beaten
• 4 tbsp butter
• 1/2 tsp vanilla
• 1 c. brown sugar
• 1 c. pumpkin
• 1/4 c. chopped walnuts
• 1 c. butterscotch chips

Directions :

1. In mixing bowl combine first 5 ingredients.
2. In another bowl blend egg, butter, vanilla, sugar and pumpkin.
3. Add pumpkin mixture to dry ingredients.
4. Stir in nuts and butterscotch chips.
5. Spread into 8 by 8 inch greased pan.
6. Bake at dg350 25-30 minutes.