Butterscotch Brownies

Ingredients:

• 1 lb. light brown sugar
• 1/2 cup white sugar
• 2 sticks butter
• 4 eggs, beaten
• 1 tsp. vanilla
• 2 cups self rising flour
• 1 cup chopped pecans
• 1/2 cup coconut

Directions:

1. Melt butter, blend in sugar.
2. Add all other ingredients and stir to mix well.
3. Bake in greased and floured 9 x 13 pan at 325 for approximately 1 hour.

Ingredients:

• 1 lb. light brown sugar
• 1/2 cup white sugar
• 2 sticks butter
• 4 eggs, beaten
• 1 tsp. vanilla
• 2 cups self rising flour
• 1 cup chopped pecans
• 1/2 cup coconut

Directions:

1. Melt butter, blend in sugar.
2. Add all other ingredients and stir to mix well.
3. Bake in greased and floured 9 x 13 pan at 325 for approximately 1 hour.