Cherry Pecan Pie

• 1 can sweetened condensed milk
• 1/4 cup lemon juice
• 1 (8 oz) carton whipped topping
• 1 cup chopped pecans
• 1 can cherry pie filling

Combine condensed milk and lemon juice. Fold in whipped topping, pecans and pie filling into mixture and blend well. Spoon into 2 graham cracker crusts and chill overnight.

• 1 can sweetened condensed milk
• 1/4 cup lemon juice
• 1 (8 oz) carton whipped topping
• 1 cup chopped pecans
• 1 can cherry pie filling

Combine condensed milk and lemon juice. Fold in whipped topping, pecans and pie filling into mixture and blend well. Spoon into 2 graham cracker crusts and chill overnight.