Beans of every description are extremely popular in Holland and form one of the staple articles of diet.
Soak 1 lb. of beans in water over night and boil them in the water which they were soaked, adding salt. Bring to the boil and simmer till tender. These beans usually served with fried bacon, fried onions, or gravy.
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Showing posts with label brown or black beans. Show all posts
Showing posts with label brown or black beans. Show all posts
Friday, May 1, 2009
Bruine Boonen (Brown Or Black Beans)
Labels:
brown or black beans,
bruine boonen,
dutch recipes
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